Search Results for Antioxidant.SirsiDynix Enterprisehttps://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dAntioxidant.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-06-18T03:30:18ZEffects of Deleting Mitochondrial Antioxidant Genes on Agingent://SD_ILS/0/SD_ILS:905512024-06-18T03:30:18Z2024-06-18T03:30:18Zby Ünlü, Ercan Selçuk.<br/><a href="http://hdl.handle.net/11147/4016">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Characterization and modification of antioxidant proteins from plat materialsent://SD_ILS/0/SD_ILS:166062024-06-18T03:30:18Z2024-06-18T03:30:18Zby Arcan, İskender.<br/><a href="http://hdl.handle.net/11147/3234">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Characterization of peppers for antioxidant content and virus resistanceent://SD_ILS/0/SD_ILS:853272024-06-18T03:30:18Z2024-06-18T03:30:18Zby Keçeli, Mehmet Ali.<br/><a href="http://hdl.handle.net/11147/3918">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Development of biosensors for determination of the total antioxidant capacityent://SD_ILS/0/SD_ILS:974902024-06-18T03:30:18Z2024-06-18T03:30:18Zby Çoban, Seçil.<br/><a href="http://hdl.handle.net/11147/4038">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Antimicrobial, antioxidant, antiproliferative and cytotoxic activities of aronia fruit extractent://SD_ILS/0/SD_ILS:23425992024-06-18T03:30:18Z2024-06-18T03:30:18Zby Tanağardı, Dilanur, author.<br/><a href="https://hdl.handle.net/11147/13908">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Antimicrobial, antioxidant properties and chemical composition of some spices/herbsent://SD_ILS/0/SD_ILS:4361752024-06-18T03:30:18Z2024-06-18T03:30:18Zby Yavuzdurmaz, Hatice, author.<br/><a href="http://hdl.handle.net/11147/2964">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Recovery of phytochemicals (having antimicrobial and antioxidant characteristics) from local plantsent://SD_ILS/0/SD_ILS:1076932024-06-18T03:30:18Z2024-06-18T03:30:18Zby Altıok, Evren.<br/><a href="http://hdl.handle.net/11147/2881">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Antimicrobial and antioxidant activities of olive leafextract and its food applicationsent://SD_ILS/0/SD_ILS:1024852024-06-18T03:30:18Z2024-06-18T03:30:18Zby Aytul, Kerem Kaan.<br/><a href="http://hdl.handle.net/11147/3030">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Screening of some plant species for their total antioxidant and antimicrobial activitiesent://SD_ILS/0/SD_ILS:216132024-06-18T03:30:18Z2024-06-18T03:30:18Zby Kaçar, Diren.<br/><a href="http://hdl.handle.net/11147/3451">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Development of high stability antioxidant emulsions based on citrus and fig pectinsent://SD_ILS/0/SD_ILS:22624722024-06-18T03:30:18Z2024-06-18T03:30:18Zby Büyük, Miray, author.<br/><a href="https://hdl.handle.net/11147/12638">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Investigation of antimicrobial, antioxidant and cytotoxic properties of some green leaf plantsent://SD_ILS/0/SD_ILS:23585162024-06-18T03:30:18Z2024-06-18T03:30:18Zby Çetin, Elif Nur, author.<br/><a href="">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Antimicrobial and antioxidant activities of Turkish extra virgin olive oil from different varietiesent://SD_ILS/0/SD_ILS:1008742024-06-18T03:30:18Z2024-06-18T03:30:18Zby Karaosmanoğlu, Hande.<br/><a href="http://hdl.handle.net/11147/3027">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Determination of genetic diversity and antioxidant content of the national melon (Cucumis melo)collectionent://SD_ILS/0/SD_ILS:880792024-06-18T03:30:18Z2024-06-18T03:30:18Zby Şığva, Hasan Özgür.<br/><a href="http://hdl.handle.net/11147/3983">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Preparation and characterization of hemodialysis membranes with improved biocompatibility through anticoagulant, antioxidant and enzyme immobilizationent://SD_ILS/0/SD_ILS:4088552024-06-18T03:30:18Z2024-06-18T03:30:18Zby Yaşar Mahlıçlı, Filiz.<br/><a href="http://hdl.handle.net/11147/2951">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Assesment of chronological life span dependent molecular damages of S.cerevisiae deficient in mitochondrial antioxidant genesent://SD_ILS/0/SD_ILS:419122024-06-18T03:30:18Z2024-06-18T03:30:18Zby Demir, Ayşe Banu.<br/><a href="http://hdl.handle.net/11147/3648">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Development of novel antimicrobial, antioxidant and bioactive edible gels intended for food preservation and promotion of human healthent://SD_ILS/0/SD_ILS:20238812024-06-18T03:30:18Z2024-06-18T03:30:18Zby Boyacı, Derya, author.<br/><a href="http://hdl.handle.net/11147/6887">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Characterization of antioxidant properties for dried organic fruits in Turkish market and development of novel strategies to increase their potential health benefitsent://SD_ILS/0/SD_ILS:4361682024-06-18T03:30:18Z2024-06-18T03:30:18Zby Dervişoğlu, Gökhan, author.<br/><a href="http://hdl.handle.net/11147/3672">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Investigation of the proteins of Leishmania tropica causing viscerotropism in humans using mass spectrometryent://SD_ILS/0/SD_ILS:22624822024-06-18T03:30:18Z2024-06-18T03:30:18Zby Beyaz, Merve, author.<br/><a href="https://hdl.handle.net/11147/12626">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Functionalization of a vegan snack with antimicrobial edible coatingent://SD_ILS/0/SD_ILS:22805372024-06-18T03:30:18Z2024-06-18T03:30:18Zby Atik, Hande, author.<br/><a href="https://hdl.handle.net/11147/12793">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Development of fermented vegan food formulations with improved angiotensin-i converting enzyme inhibitory (ACE-I) activityent://SD_ILS/0/SD_ILS:23357432024-06-18T03:30:18Z2024-06-18T03:30:18Zby Esen, Berna, author.<br/><a href="https://hdl.handle.net/11147/13254">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Preparation and characterization of wound dressing contact layerent://SD_ILS/0/SD_ILS:5310442024-06-18T03:30:18Z2024-06-18T03:30:18Zby Erdoğan, İpek, author.<br/><a href="http://hdl.handle.net/11147/4470">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Combinatorial libraries of stilbene fused chalcone and flavanone derivatives: Synthesis and anti-proliferative properties/ İsmail Akçok; thesis advisor Ali Çağır.ent://SD_ILS/0/SD_ILS:167842024-06-18T03:30:18Z2024-06-18T03:30:18Zby Akçok, İsmail.<br/><a href="http://hdl.handle.net/11147/3281">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Salt stress responsive proteins identification in wild sugar beet (beta maritima) by mass spectrometryent://SD_ILS/0/SD_ILS:636672024-06-18T03:30:18Z2024-06-18T03:30:18Zby Baydara, Emine Pınar.<br/><a href="http://hdl.handle.net/11147/3847">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Investigation of structural and biological activities of D-glucose-L-glycine, D-glucose-L-arginine, and bread melanoidinsent://SD_ILS/0/SD_ILS:22624852024-06-18T03:30:18Z2024-06-18T03:30:18Zby Elci, Ferhat, author.<br/><a href="https://hdl.handle.net/11147/12618">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Development of tomato plants over-expressing cytokinin synthesis gene and characterization by proteomic approachent://SD_ILS/0/SD_ILS:21462932024-06-18T03:30:18Z2024-06-18T03:30:18Zby Şelale, Hatice, author.<br/><a href="https://hdl.handle.net/11147/10937">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Investigation of different UV stabilizer effects on HDPE gradesent://SD_ILS/0/SD_ILS:21339692024-06-18T03:30:18Z2024-06-18T03:30:18Zby Germen, Okay, author.<br/><a href="https://hdl.handle.net/11147/7472">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Extraction of phenolic compounds from hazelnut shell wasteent://SD_ILS/0/SD_ILS:20756372024-06-18T03:30:18Z2024-06-18T03:30:18Zby Şengün, Duygu, author.<br/><a href="http://hdl.handle.net/11147/7013">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Elecidation of selenium tolerance mechanisms in Puccinellia distans (Jacq.) Parl, using a transcriptomic approachent://SD_ILS/0/SD_ILS:20754172024-06-18T03:30:18Z2024-06-18T03:30:18Zby Kök, Aysu Başak, author.<br/><a href="http://hdl.handle.net/11147/6989">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Extraction of phytochemicals from Scolymus hispanicus and determination of potential health effectsent://SD_ILS/0/SD_ILS:20238682024-06-18T03:30:18Z2024-06-18T03:30:18Zby Ahmad, Bilal, author.<br/><a href="http://hdl.handle.net/11147/6893">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Encapsulation of sarcopoterim spinosum extract in zein perticle by using electrospray methodent://SD_ILS/0/SD_ILS:3925502024-06-18T03:30:18Z2024-06-18T03:30:18Zby Süngüç, Ceren.<br/><a href="http://hdl.handle.net/11147/3565">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Regulation of human p53 tumor suppressor gene activity by thiol-depentdet oxidoreductasesent://SD_ILS/0/SD_ILS:1293662024-06-18T03:30:18Z2024-06-18T03:30:18Zby Bekki, Gözde.<br/><a href="http://hdl.handle.net/11147/3107">Access to Electronic Version.</a><br/>Format: El Yazması<br/>QTL analysis for fruit traits in solanum pimpinellifolium inbred backcross linesent://SD_ILS/0/SD_ILS:559822024-06-18T03:30:18Z2024-06-18T03:30:18Zby Tamer, Nilüfer.<br/><a href="http://hdl.handle.net/11147/3797">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Quantitative trait analysis in solanum lycopersicum x solanum peruvianument://SD_ILS/0/SD_ILS:184082024-06-18T03:30:18Z2024-06-18T03:30:18Zby Yüce, Duygu.<br/><a href="http://hdl.handle.net/11147/3399">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Quatitative trait loci analysis(QTL) of fruit characteristics in tomatoent://SD_ILS/0/SD_ILS:168902024-06-18T03:30:18Z2024-06-18T03:30:18Zby Ökmen, Bilal.<br/><a href="http://hdl.handle.net/11147/3322">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Production of pectin from wastes and low-grade products of sun-dried fig processing: optimization of pectin extraction and characterization of its major propertiesent://SD_ILS/0/SD_ILS:23425532024-06-18T03:30:18Z2024-06-18T03:30:18Zby Çavdaroğlu, Elif, author.<br/><a href="https://hdl.handle.net/11147/13873">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Cloning of novel sericin like proteins and optimization of their expressionent://SD_ILS/0/SD_ILS:22609852024-06-18T03:30:18Z2024-06-18T03:30:18Zby Gürerk, Gamze, author.<br/><a href="https://hdl.handle.net/11147/12635">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Role of human aprataxin protein in p53-related cellular processes in breast cellsent://SD_ILS/0/SD_ILS:22378262024-06-18T03:30:18Z2024-06-18T03:30:18Zby Doğan, Hülya, author.<br/><a href="https://hdl.handle.net/11147/12005">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Characterization and utilization of injectable hydrogels for tissue engineering applicationsent://SD_ILS/0/SD_ILS:21464502024-06-18T03:30:18Z2024-06-18T03:30:18Zby Güzelgülgen, Meltem, author.<br/><a href="https://hdl.handle.net/11147/10899">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Sericin-polymer conjugates: Preparation and physicochemical characterizationent://SD_ILS/0/SD_ILS:15639942024-06-18T03:30:18Z2024-06-18T03:30:18Zby Gül, Abdülkadir, author.<br/><a href="http://hdl.handle.net/11147/6629">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Development of a novel active packaging system based on layer-sy layer deposition of natural antioxidants and antimicrobials to extend food products' shelf lifeent://SD_ILS/0/SD_ILS:15638932024-06-18T03:30:18Z2024-06-18T03:30:18Zby Akgün, Begüm, author.<br/><a href="http://hdl.handle.net/11147/6574">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Bioactive compound retention and shelf life extension of strawberry juice by selected nonthermal processing technologiesent://SD_ILS/0/SD_ILS:15640712024-06-18T03:30:18Z2024-06-18T03:30:18Zby Yıldız, Semanur, author.<br/><a href="http://hdl.handle.net/11147/6588">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Effects of preharvest and postharvest treatments on quality characteristics of grapesent://SD_ILS/0/SD_ILS:13426662024-06-18T03:30:18Z2024-06-18T03:30:18Zby Konuk, Dilara, author.<br/><a href="http://hdl.handle.net/11147/4876">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Conversion of hazelnut shell into value-added chemicals by using sub-critical water as a reaction mediument://SD_ILS/0/SD_ILS:13523002024-06-18T03:30:18Z2024-06-18T03:30:18Zby Gözaydın, Gökalp, author.<br/><a href="http://hdl.handle.net/11147/5701">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Development of novel functional foods from turkish kabuli type chickpeasent://SD_ILS/0/SD_ILS:5310282024-06-18T03:30:18Z2024-06-18T03:30:18Zby Şahin, Damla Öykü, author.<br/><a href="http://hdl.handle.net/11147/4464">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Development of functional composite edible packaging materials for controlled release of bioactive substancesent://SD_ILS/0/SD_ILS:4361772024-06-18T03:30:18Z2024-06-18T03:30:18Zby Arcan, İskender, author.<br/><a href="http://hdl.handle.net/11147/2965">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Adsorption of olive leaf antioxidants on silk fibroinent://SD_ILS/0/SD_ILS:187552024-06-18T03:30:18Z2024-06-18T03:30:18Zby Hızal, Bayçın Deniz.<br/><a href="http://hdl.handle.net/11147/3433">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Characterization and genetic mapping of health related traits in tomatoent://SD_ILS/0/SD_ILS:167152024-06-18T03:30:18Z2024-06-18T03:30:18Zby Rusçuklu, Dane.<br/><a href="http://hdl.handle.net/11147/3261">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Production of functional packaging materials by use of biopreservativesent://SD_ILS/0/SD_ILS:165092024-06-18T03:30:18Z2024-06-18T03:30:18Zby Mecitoğlu Güçbilmez, Çiğdem.<br/><a href="http://hdl.handle.net/11147/3214">Access to Electronic Version.</a><br/>Format: El Yazması<br/>A novel drug carrier system using clinoptilolite for ginkgo biloba leaf extractent://SD_ILS/0/SD_ILS:177712024-06-18T03:30:18Z2024-06-18T03:30:18Zby Göktaş, Selda.<br/><a href="http://hdl.handle.net/11147/3390">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Development of a functional snackent://SD_ILS/0/SD_ILS:23429642024-06-18T03:30:18Z2024-06-18T03:30:18Zby Maşa, Zeynep Tuğba, author.<br/><a href="https://hdl.handle.net/11147/14104">Access to Electronic Versiyon</a><br/>Format: El Yazması<br/>Investigating the effect of human SACM1L gene in the p53 wild type breast epithelial MCF10A and breast cancer MCF7 cellsent://SD_ILS/0/SD_ILS:22378252024-06-18T03:30:18Z2024-06-18T03:30:18Zby Efe, Eda, author.<br/><a href="https://hdl.handle.net/11147/12003">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Production of high quality functional proteins from legumes and plant based agroindustrial wastes and byproductsent://SD_ILS/0/SD_ILS:4682232024-06-18T03:30:18Z2024-06-18T03:30:18Zby Aydemir, Levent Yurdaer, author.<br/><a href="http://hdl.handle.net/11147/4237">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Purification of polyphenolic compounds from crude olive leaf extractent://SD_ILS/0/SD_ILS:1293382024-06-18T03:30:18Z2024-06-18T03:30:18Zby Karakaya, Alihan.<br/><a href="http://hdl.handle.net/11147/3085">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Development of natural compound-loaded nanofibers by electrospinningent://SD_ILS/0/SD_ILS:505132024-06-18T03:30:18Z2024-06-18T03:30:18Zby Balta, Ali Bora.<br/><a href="http://hdl.handle.net/11147/3750">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Redox regulation of human P53 tumor suppressor gene activity: Identification of redox genes that play role in human P53 reporter gene activityent://SD_ILS/0/SD_ILS:899552024-06-18T03:30:18Z2024-06-18T03:30:18Zby Ataç, Beren.<br/><a href="http://hdl.handle.net/11147/3993">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Physiological And Genetic Characterization of Salt Tolerance In Tomato (Lycopersicon Esculentum)ent://SD_ILS/0/SD_ILS:371562024-06-18T03:30:18Z2024-06-18T03:30:18Zby Göl, Deniz.<br/><a href="http://hdl.handle.net/11147/3562">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Design and Tests of a Geothermal dryer and determination of quality parameters of dried productent://SD_ILS/0/SD_ILS:3677442024-06-18T03:30:18Z2024-06-18T03:30:18Zby Helvacı, Hüseyin Utku.<br/><a href="http://hdl.handle.net/11147/3546">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Production of proanthocyanidins from grape seedent://SD_ILS/0/SD_ILS:500482024-06-18T03:30:18Z2024-06-18T03:30:18Zby Altıok, Evren.<br/><a href="http://hdl.handle.net/11147/3732">Access to Electronic Version</a><br/>Format: El Yazması<br/>Development of subnils for fine mapping of salt tolerance in tomato (Solanum lycopersicum)ent://SD_ILS/0/SD_ILS:4683202024-06-18T03:30:18Z2024-06-18T03:30:18Zby Top, Oğuz, author.<br/><a href="http://hdl.handle.net/11147/4252">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>