Search Results for Food -- Packaging. - Narrowed by: Edible coatings. SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002b--$002bPackaging.$0026qf$003dSUBJECT$002509Konu$002509Edible$002bcoatings.$002509Edible$002bcoatings.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300? 2024-06-18T00:09:27Z Preparation and characterization of corn zein nanocomposite coated polypropylene films for food packaging applications ent://SD_ILS/0/SD_ILS:52991 2024-06-18T00:09:27Z 2024-06-18T00:09:27Z by&#160;&Ouml;z&ccedil;alık, Onur.<br/><a href="http://hdl.handle.net/11147/3794">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Development of functional composite edible packaging materials for controlled release of bioactive substances ent://SD_ILS/0/SD_ILS:436177 2024-06-18T00:09:27Z 2024-06-18T00:09:27Z by&#160;Arcan, İskender, author.<br/><a href="http://hdl.handle.net/11147/2965">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Development of lysozy incorporated antimicrobial zein films and evaluation of their effectson quality of cold stored burgers ent://SD_ILS/0/SD_ILS:85351 2024-06-18T00:09:27Z 2024-06-18T00:09:27Z by&#160;Uysal, İlke.<br/><a href="http://hdl.handle.net/11147/3922">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Antimicrobial properties of silk fibroin-carrageenan films incorporating grape seed extract ent://SD_ILS/0/SD_ILS:97696 2024-06-18T00:09:27Z 2024-06-18T00:09:27Z by&#160;U&ccedil;ar Arserim, Dilhun Keriman.<br/><a href="http://hdl.handle.net/11147/4044">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Production of functional packaging materials by use of biopreservatives ent://SD_ILS/0/SD_ILS:16509 2024-06-18T00:09:27Z 2024-06-18T00:09:27Z by&#160;Mecitoğlu G&uuml;&ccedil;bilmez, &Ccedil;iğdem.<br/><a href="http://hdl.handle.net/11147/3214">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Development of pH-controlled triggering mechanisms for controlled release of lysozyme ent://SD_ILS/0/SD_ILS:140716 2024-06-18T00:09:27Z 2024-06-18T00:09:27Z by&#160;Boyacı, Derya.<br/><a href="http://hdl.handle.net/11147/3164">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Development of antimicrobial protective food coating materials from edible alginate films ent://SD_ILS/0/SD_ILS:64055 2024-06-18T00:09:27Z 2024-06-18T00:09:27Z by&#160;Yener, Fatih Yal&ccedil;ın G&uuml;neş.<br/><a href="http://hdl.handle.net/11147/3856">Access to Electronic Version</a><br/>Format:&#160;El Yazması<br/> Effect of organo-modified clay addition on properties of polyhydroxy buttrate homo and copolymers nanocomposite films ent://SD_ILS/0/SD_ILS:255656 2024-06-18T00:09:27Z 2024-06-18T00:09:27Z by&#160;Akın, Okan.<br/><a href="http://hdl.handle.net/11147/3492">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/>