Arama Sonu&ccedil;ları Food packaging. - Daraltılmış: 2017 SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bpackaging.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bTarihi$0025092017$0025092017$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300?dt=list 2025-07-01T11:25:13Z Feasibility of eugenol encapsulated poly (lactic acid) (PLA) films via electrospinning as a novel delivery system for volatile compounds in food packaging systems ent://SD_ILS/0/SD_ILS:1564012 2025-07-01T11:25:13Z 2025-07-01T11:25:13Z by&#160;Arserim U&ccedil;ar, Dılhun Keriman, author.<br/><a href="http://hdl.handle.net/11147/6614">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Development of a novel active packaging system based on layer-sy layer deposition of natural antioxidants and antimicrobials to extend food products' shelf life ent://SD_ILS/0/SD_ILS:1563893 2025-07-01T11:25:13Z 2025-07-01T11:25:13Z by&#160;Akg&uuml;n, Beg&uuml;m, author.<br/><a href="http://hdl.handle.net/11147/6574">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Polysaccharide based packaging film for fresh cut produce ent://SD_ILS/0/SD_ILS:1352446 2025-07-01T11:25:13Z 2025-07-01T11:25:13Z by&#160;Şamlı, Merve, author.<br/><a href="http://hdl.handle.net/11147/5715">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/>