Arama Sonu&ccedil;ları Foodborne diseases. SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFoodborne$002bdiseases.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300?dt=list 2025-07-09T19:51:22Z Efficacy of natural antimicrobials on food-borne pathogens and their applications ent://SD_ILS/0/SD_ILS:41190 2025-07-09T19:51:22Z 2025-07-09T19:51:22Z by&#160;Eroğlu, Erdal.<br/><a href="http://hdl.handle.net/11147/3629">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Investigation of protein profiles of Listeria monocytogenes in the existence of phenolic acids using mass spectrometry ent://SD_ILS/0/SD_ILS:2146557 2025-07-09T19:51:22Z 2025-07-09T19:51:22Z by&#160;Şen, Seren, author.<br/><a href="https://hdl.handle.net/11147/10808">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Outer membrane protein profiling of escherichia coli O157:H7 in response to phenolic acid stress ent://SD_ILS/0/SD_ILS:255610 2025-07-09T19:51:22Z 2025-07-09T19:51:22Z by&#160;Keman, Deniz.<br/><a href="http://hdl.handle.net/11147/3477">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/>