Arama Sonu&ccedil;ları Harsa, Şebnem - Daraltılmış: 2022 SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dHarsa$00252C$002b$0025C5$00259Eebnem$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bTarihi$0025092022$0025092022$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300?dt=list 2025-07-06T16:44:09Z Functionalization of a vegan snack with antimicrobial edible coating ent://SD_ILS/0/SD_ILS:2280537 2025-07-06T16:44:09Z 2025-07-06T16:44:09Z by&#160;Atik, Hande, author.<br/><a href="https://hdl.handle.net/11147/12793">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Development of fermented vegan food formulations with improved angiotensin-i converting enzyme inhibitory (ACE-I) activity ent://SD_ILS/0/SD_ILS:2335743 2025-07-06T16:44:09Z 2025-07-06T16:44:09Z by&#160;Esen, Berna, author.<br/><a href="https://hdl.handle.net/11147/13254">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Molecular evolution and population genetics of acid resistant pathway glutamate decarboxylase in lactic acid bacteria ent://SD_ILS/0/SD_ILS:2262254 2025-07-06T16:44:09Z 2025-07-06T16:44:09Z by&#160;Tekin, Burcu, author.<br/><a href="https://hdl.handle.net/11147/12454">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Developing spreadable peanut butters incorporated with the encapsulated potential psychobiotic Lactococcus lactis C19.1 strain ent://SD_ILS/0/SD_ILS:2342359 2025-07-06T16:44:09Z 2025-07-06T16:44:09Z by&#160;Akkuş, Zeynep Aysun, author.<br/><a href="https://hdl.handle.net/11147/13480">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/>