Search Results for Tarı, Canan - Narrowed by: IYTE Library SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dTar$0025C4$0025B1$00252C$002bCanan$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253AIYTE$002509IYTE$002bLibrary$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300? 2024-05-31T23:06:09Z Scale up studies and determination of growth and polygalacturonase formation kinetics of aspergillus sojae mutant strain ent://SD_ILS/0/SD_ILS:436189 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;G&ouml;ğ&uuml;ş, Nihan, author<br/><a href="http://hdl.handle.net/11147/2967">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Production of pectinase from aspergillus sojae by solid-state fermentation ent://SD_ILS/0/SD_ILS:255640 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;Demir, Hande.<br/><a href="http://hdl.handle.net/11147/2933">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Chemical composition analysis of agroindustrial waste and their potential usage in bio-ethanol production ent://SD_ILS/0/SD_ILS:140712 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;&Uuml;&ccedil;&uuml;nc&uuml;, Can.<br/><a href="http://hdl.handle.net/11147/3160">Access to Electronic Version</a><br/>Format:&#160;El Yazması<br/> The confirmation of the commercial kits used in the detection of antibiotics in milk with hplc (high pressure liquid chromatography) ent://SD_ILS/0/SD_ILS:85650 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;Alkan, Pınar.<br/><a href="http://hdl.handle.net/11147/3944">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Effect of The Morphology of Aspergillus Sojae on Pectinase Enzyme and The Optimization of Fermentation Conditions ent://SD_ILS/0/SD_ILS:66870 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;G&ouml;ğ&uuml;ş, Nihan.<br/><a href="http://hdl.handle.net/11147/3862">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Bioethanol production from fungal sources using low-cost agro-industrial waste products ent://SD_ILS/0/SD_ILS:255618 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;Evcan, Ezgi.<br/><a href="http://hdl.handle.net/11147/3481">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Transformation of aspergillus sojae with vitreoscilla hemoglobin gene ent://SD_ILS/0/SD_ILS:23890 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;Bardak&ccedil;ı, Bet&uuml;l.<br/><a href="http://hdl.handle.net/11147/3456">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Production of pectinase enzyme from aspergillus sojae batch and fed-batch systems ent://SD_ILS/0/SD_ILS:104 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;Doğan, Nergiz.<br/><a href="http://hdl.handle.net/11147/3033">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Production of B-Galactosidase using lactic acid bacteria and optimisation of fermentation parametters ent://SD_ILS/0/SD_ILS:64110 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;&Uuml;stok, Fatma Işık.<br/><a href="http://hdl.handle.net/11147/3859">Access to Electronic Version</a><br/>Format:&#160;El Yazması<br/> Studies On Alkaline Protease Production From Bacillus Sp. ent://SD_ILS/0/SD_ILS:17764 2024-05-31T23:06:09Z 2024-05-31T23:06:09Z by&#160;Gen&ccedil;kal, Hande.<br/><a href="http://hdl.handle.net/11147/3384">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/>