Arama Sonu&ccedil;ları Tarı, Canan. - Daraltılmış: Polygalacturonase. SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dTar$0025C4$0025B1$00252C$002bCanan.$0026qf$003dSUBJECT$002509Konu$002509Polygalacturonase.$002509Polygalacturonase.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300?dt=list 2025-07-01T04:03:10Z Production of pectinase from aspergillus sojae by solid-state fermentation ent://SD_ILS/0/SD_ILS:255640 2025-07-01T04:03:10Z 2025-07-01T04:03:10Z by&#160;Demir, Hande.<br/><a href="http://hdl.handle.net/11147/2933">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Effect of The Morphology of Aspergillus Sojae on Pectinase Enzyme and The Optimization of Fermentation Conditions ent://SD_ILS/0/SD_ILS:66870 2025-07-01T04:03:10Z 2025-07-01T04:03:10Z by&#160;G&ouml;ğ&uuml;ş, Nihan.<br/><a href="http://hdl.handle.net/11147/3862">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/> Production of pectinase enzyme from aspergillus sojae batch and fed-batch systems ent://SD_ILS/0/SD_ILS:104 2025-07-01T04:03:10Z 2025-07-01T04:03:10Z by&#160;Doğan, Nergiz.<br/><a href="http://hdl.handle.net/11147/3033">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/>