by
Tetik, İlkin, author.
Format:
El Yazması
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Preparation and characterization of tyrosinase immobilized gelatin films/ Tetik, İlkin, author.
by
Polatoğlu, İlker.
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El Yazması
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Preparation of tyrosinase immobilized chitosan and gelatin films for detection of parathion-methyl/
by
Koçlar, Galip Sarper.
Format:
El Yazması
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Gelcasting of alumina ceramics with gelatin and carrageenan gum and investigation of their
by
Boyacı, Derya, author.
Format:
El Yazması
Alıntı:
Gelatin.
by
Yıldız, Büşra, author.
Format:
El Yazması
Alıntı:
tissue engineering. In this study, Gelatin methacryloyl hydrogel (GelMA) and Gelatin-urethane hydrogels
by
Barış Kavur, Pelin, author.
Format:
El Yazması
Alıntı:
mechanical stability of gelatin (GEL) gels were improved by the incorporation of soy proteins (SP) and inulin
by
Büyüköz, Melda, author.
Format:
El Yazması
Alıntı:
formation. In this study macroporous, nanofibrous gelatin scaffolds in the form of a disc and channeled
by
Kara Özenler, Aylin, author.
Format:
El Yazması
Alıntı:
, decellularized bone (DB) particles were used as an additive within various ink combinations (alginate-, gelatin
by
Altan, Zeynep, author.
Format:
El Yazması
Alıntı:
this thesis, a hybrid biomimetic bio-ink; P11-4 peptide-based Quince Seed Hydrogel (QSH)/Gelatin (Gel
by
Aydemir, Levent Yurdaer, author.
Format:
El Yazması
Alıntı:
(fish and bovine gelatin, egg white and whey proteins) with the exception of gelation capacity of bovine