by
Tanağardı, Dilanur, author.
Format:
El Yazması
Alıntı:
Antimicrobial, antioxidant, antiproliferative and cytotoxic activities of aronia fruit extract/
by
Çetin, Elif Nur, author.
Format:
El Yazması
Alıntı:
Investigation of antimicrobial, antioxidant and cytotoxic properties of some green leaf plants/
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by
Esen, Berna, author.
Format:
El Yazması
Alıntı:
. Microbiological, and quality characteristics and antioxidant properties of the formulations were determined. In
by
Çavdaroğlu, Elif, author.
Format:
El Yazması
Alıntı:
weights and FT-IR profiles. The fig pectins were characterized for their gelation, antioxidant activity
by
Maşa, Zeynep Tuğba, author.
Format:
El Yazması
Alıntı:
antioxidant activity analysis for all samples baked at 50°C, 55°C and 60°C were conducted. The sample baked
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