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1. 
Development of novel pet food involving drying step için kapak resmi
Development of novel pet food involving drying step
Development of novel pet food involving drying step
by 
Alyamaç, Ayşegül, author.
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Development of novel pet food involving drying step/ Alyamaç, Ayşegül, author.
3. 
Structure and gas transmission properties of surface modified food packaging materials by layer-by-layer assembly için kapak resmi
Structure and gas transmission properties of surface modified food packaging materials by layer-by-layer assembly
Structure and gas transmission properties of surface modified food packaging materials by layer-by-layer assembly
by 
Koca, Nazan, author.
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barrier properties. The effects of solution pH, adsorption time, number of layers, and inclusion of drying
4. 
Preparation of controlled release antimicrobial food packaging materials için kapak resmi
Preparation of controlled release antimicrobial food packaging materials
Preparation of controlled release antimicrobial food packaging materials
by 
Uz, Metin.
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antimicrobial food packaging applications. The most significant characteristics of these films were their
5. 
The Use Of Cell Polyurethane Foams In Air-Type Solar Collectors As The Heat Absorbing Element için kapak resmi
The Use Of Cell Polyurethane Foams In Air-Type Solar Collectors As The Heat Absorbing Element
The Use Of Cell Polyurethane Foams In Air-Type Solar Collectors As The Heat Absorbing Element
by 
Değirmencioğlu, Can.
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.), vegetables, tea are examples for food industry. Greenhouse heating and hospital heating to obtain fresh air
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