1.
by
Altan, Zeynep, author.
Format:
El Yazması
Alıntı:
adsorption, and swelling analyses. As a result, the mechanical strength, viscosity, swelling properties, and
by
Güzelgülgen, Meltem, author.
Format:
El Yazması
Alıntı:
analysis of QSH was done using SEM, FTIR, AFM, and protein adsorption test. Thus, porosity, swelling ratio
View Other Search Results
by
Erdoğan, Duygu, author.
Format:
El Yazması
Alıntı:
’ adsorption was tested. Adsorption screenings for about 107 E.coli DH5-alpha cells/ml and 107 E.coli BL21(DE3
Arama Sonuçlarını Sınırlandır
Daraltılmış: