Development of gold nanoparticle-based plasmonic assay platform for Escherichia coli detection için kapak resmi
Development of gold nanoparticle-based plasmonic assay platform for Escherichia coli detection
Başlık:
Development of gold nanoparticle-based plasmonic assay platform for Escherichia coli detection
Yazar:
Erdoğan, Duygu, author.
Yazar Ek Girişi:
Fiziksel Tanımlama:
xii, 67 leaves: illustrarions, charts;+ 1 computer laser optical disc.
Özet:
The traditional methods for pathogen detection have long detection time and insufficient sensitivity. Optical methods can overcome these drawbacks. There are solution based nanoparticle growth in the literature to enhance a surface sensitivity for biosensing applications. In this project, surface refractive index (RI) sensitivity was enhanced on solid support via gold growth to develop a label free, simple and costeffective methodology for bacteria screening. The gold nanoparticles (GNPs) were grown on solid support by using 20 μl of HAuCl4 / 80 μl of NH2OH at varied incubation times. Firstly, about 20 nm GNPs were synthesized and immobilized on polystyrene surfaces. Then, these GNPs were utilized as seed particles, and grown on solid support. During GNPs growth, a red shift in the plasmonic wavelength was observed. Morphological characterization showed that almost uniform gold growth could be achieved. The plasmonic platform sensitivity was validated by varied concentrations of sucrose, ethanol and BSA solutions, showing that the plasmonic platform gave a response to any small RI change. Next, two different E.coli bacterial strains’ adsorption was tested. Adsorption screenings for about 107 E.coli DH5-alpha cells/ml and 107 E.coli BL21(DE3) cells/ml in Phosphate Buffer Saline were made on growth gold surfaces. Further, E.coli BL21(DE3) containing milk and apple juice were also adsorbed on these gold surfaces with a 30 min incubation time. The results showed that these gold surfaces exhibit higher binding kinetics for bacteria. Therefore, the proposed LSPR-based label free methodology can be an alternative to the bacteria screening in water or food samples.
Yazar Ek Girişi:
Tek Biçim Eser Adı:
Thesis (Master)--İzmir Institute of Technology: Biotechnology.

İzmir Institute of Technology: Biotechnology--Thesis(Master).
Elektronik Erişim:
Access to Electronic Versiyon.
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