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2. 
The effect of enzyme use on the formation of carbonyls and structural properties of cakes için kapak resmi
The effect of enzyme use on the formation of carbonyls and structural properties of cakes
The effect of enzyme use on the formation of carbonyls and structural properties of cakes
by 
Er, Ayşe Ege, author.
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enzymes were used. All of the three enzymes lowered the amounts of carbonyls with the largest decrease by
4. 
Characterization of designed novel cytochrome P450 for industrial biocatalysis için kapak resmi
Characterization of designed novel cytochrome P450 for industrial biocatalysis
Characterization of designed novel cytochrome P450 for industrial biocatalysis
by 
Sakallı, Tuğçe, author.
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implementations of enzymes. CYP119 is an acidothermophilic P450 from Sulfolobus acidocaldarius. In our
5. 
Antiproliferative properties of 2'-alkoxymethyl substituted klavuzon derivatives için kapak resmi
Antiproliferative properties of 2'-alkoxymethyl substituted klavuzon derivatives
Antiproliferative properties of 2'-alkoxymethyl substituted klavuzon derivatives
by 
Yıldız, Mehmet Salih, author.
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covalently bonded to the nucleophilic side chains of the enzymes and show activity in this way. In previous
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