Riso : Undiscovered Rice Dishes of Northern Italy. için kapak resmi
Riso : Undiscovered Rice Dishes of Northern Italy.
Başlık:
Riso : Undiscovered Rice Dishes of Northern Italy.
Yazar:
Vitale, Gioietta.
ISBN:
9781453246276
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Fiziksel Tanımlama:
1 online resource (289 pages)
İçerik:
Intro -- Cover -- Title Page -- Dedication -- Contents -- Introduction -- Minestre: Soups -- Meat Broth -- Chicken Broth -- Vegetable Broth -- Fish Broth -- Rice Soup with Parsley -- Rice Soup with Leeks -- Rice Soup with Asparagus Tips -- Spinach-Rice Soup -- Soup with Rice and Peas -- Tomato-Rice Soup -- Milk-Rice Soup -- Vegetable-Rice Soup -- Lemon-Rice Soup -- Rice Soup with Chicken Livers -- Minestrone alla Milanese -- Insalate di Riso: Hot and Cold Rice Salads -- Rice Salad with Fruit and Cheese -- Rice Salad with Tuna and Vegetables -- Rice Salad with Tuna and Peas -- Rice Salad with Tuna and Beans -- Rice Salad with Tuna and Anchovies -- Rice Salad with Shrimp -- Rice Salad with Shrimp and Peas -- Rice Salad with Chicken and Vegetables -- Rice Salad with Onion, Black Olives, and Fresh Tomatoes -- Rice Salad with String Beans -- Rice Salad with Eggs and Bell Pepper -- Rice Salad with Saffron -- Piedmont-Style Rice Salad -- Rice Salad with Mayonnaise -- Cold Rice in Aspic -- Hot Rice Salad -- Bittersweet Rice Salad -- Risotti -- Milanese-Style Risotto -- Risotto with Osso Buco -- Risotto with Garlic and Parsley -- Risotto with Fresh Basil and Parsley -- Risotto with Lemon -- Risotto with Fresh Tomatoes and Basil -- Risotto with Asparagus Tips -- Risotto with Green and Red Peppers -- Risotto with Peas -- Anchovy-Mushroom Risotto -- Risotto with Porcini Mushrooms -- Milk Risotto -- Gorgonzola Risotto -- Risotto with Barolo Wine -- Risotto with Raisins -- White Wine Risotto with Truffles -- Risotto with Champagne -- Peasant-Style Risotto -- Country-Style Risotto -- Risotto with Shrimp -- Risotto with Pancetta -- Ham Risotto -- Genoa-Style Risotto -- Melon and Prosciutto Risotto -- Chicken Risotto -- Risotto with Quail -- Seafood Risotto -- Baked Risotto -- Light Tomato Sauce -- Black Risotto with Squid -- Risotto with Sweet Italian Sausage.

Risotto the Next Day -- Risi in Bianco -- Rice in Dark Butter -- Rice in Butter and Sage -- Rice with Garlic -- Rice with Egg Yolks -- Rice with Parsley -- Basil Rice -- Rice with Olives -- Rice with Peas -- Rice with Peas and Red Pepper -- Rice with Pistachios and Red Pepper -- Rice with Tomato Sauce -- Rice with Spinach -- Rice with Lentils -- Rice in Cheese Sauce -- Rice in Gorgonzola Sauce -- Rice with Mozzarella -- Rice with Shrimp -- Rice Mold with Fontina and Gruyère -- Rice with Veal Kidneys -- Rice-Filled Peppers -- Rice-Filled Tomatoes -- Rice-Filled Zucchini in Tomato Sauce -- Rice with Sweet Sausage -- Rice Cake -- Dolci: Desserts -- Banana Rice Pudding -- Rice Pudding with Fruit -- Rice with Cantaloupe -- Rice-Filled Peaches -- Rice with Cream and Ricotta -- Rice Fritters -- Rice Cake with Grand Marnier -- Index -- Copyright.
Özet:
One hundred quick and simple rice recipes capturing the flavor and excitement of traditional Italian cookingFrom soups and salads to risottos and desserts, Gioietta Vitale presents the best of northern Italy's rice-based specialties. Illustrated with line drawings and filled with tips on ingredients, techniques, and even the perfect wine to go with each dish, Riso is a comprehensive guide to rice by a master of Italian cuisine.
Notlar:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2018. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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