Search Results for Food -- Preservation

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The confirmation of the commercial kits used in the detection of antibiotics in milk with hplc (high pressure liquid chromatography) için kapak resmi

The confirmation of the commercial kits used in the detection of antibiotics in milk with hplc (high pressure liquid chromatography)

The confirmation of the commercial kits used in the detection of antibiotics in milk with hplc (high pressure liquid chromatography)

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Alkan, Pınar.

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Antibiotics in food preservation.

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Determination of effective parameters for drying of apples için kapak resmi

Determination of effective parameters for drying of apples

Determination of effective parameters for drying of apples

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Dikbasan, Tarık.

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is also an important raw material for many food products.Temperature, velocity and relative humidity

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