by
Göğüş, Nihan, author
Format:
El Yazması
Alıntı:
, respectively. Fed-batch fermentation technique was observed to increase the PG production yield 60% and 54
by
Genç, Berna.
Format:
El Yazması
Alıntı:
fermentation (SmF) by Aspergillus sojae which have been shown to be a potential exo-polygalacturonase producer
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by
Bayrak, Emrah.
Format:
El Yazması
Alıntı:
acid fermentation by Lactobacillus casei showed that grape pomace can be used as a substrate for lactic
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