by
Çelik, Deniz, author.
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El Yazması
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Olive oil -- Analysis.
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Kuday, Esra, author.
Format:
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Alıntı:
Olive oil -- Analysis.
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by
Öztürk, Betül.
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discriminant analysis (GADA). Both methods were performed to achieve the best discrimination between the olive
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Hedef, Onur, author.
Format:
El Yazması
Alıntı:
chromatography (HPLC) for the compositions, respectively. A total of 125 olive oil samples were collected from
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