Search Results for İzmir Institute of Technology. Chemical Engineering.

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Use of SNPs with controlled size & shape for enhanced surface hydrophobicity & hardness for coil coating applications için kapak resmi

Use of SNPs with controlled size & shape for enhanced surface hydrophobicity & hardness for coil coating applications

Use of SNPs with controlled size & shape for enhanced surface hydrophobicity & hardness for coil coating applications

by

Sulubaş, Şavval, author.

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Alıntı:

Thesis (Master)--İzmir Institute of Technology: Chemical Engineering.

Potential of lactic acid bacteria to produce functional fermented whey with putative antihypertensive properties: enrichment of angiotensin-I converting enzyme (ace)-inhibitory peptides and gamma-amino butyric acid (gaba) için kapak resmi

Potential of lactic acid bacteria to produce functional fermented whey with putative antihypertensive properties: enrichment of angiotensin-I converting enzyme (ace)-inhibitory peptides and gamma-amino butyric acid (gaba)

Potential of lactic acid bacteria to produce functional fermented whey with putative antihypertensive properties: enrichment of angiotensin-I converting enzyme (ace)-inhibitory peptides and gamma-amino butyric acid (gaba)

by

Ağırbaşlı, Zeynep, author.

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İzmir Institute of Technology:Chemical Engineering--Thesis (Doctoral).

Development of a functional snack için kapak resmi

Development of a functional snack

Development of a functional snack

by

Maşa, Zeynep Tuğba, author.

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Alıntı:

İzmir Institute of Technology:Chemical Engineering--Thesis (Master).

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