Search Results for Antioxidants

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Physiological and biochemical characterization of drought tolerance in chickpea için kapak resmi
Physiological and biochemical characterization of drought tolerance in chickpea
Physiological and biochemical characterization of drought tolerance in chickpea
by 
Keskin, Hilal.
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and non-enzymatic antioxidants, malondialdehyde, total protein and phytohormone contents) parameters
Development of subnils for fine mapping of salt tolerance in tomato (Solanum lycopersicum) için kapak resmi
Development of subnils for fine mapping of salt tolerance in tomato (Solanum lycopersicum)
Development of subnils for fine mapping of salt tolerance in tomato (Solanum lycopersicum)
by 
Top, Oğuz, author.
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greater than normal accumulation of antioxidants like phenolic compounds and flavonoids, and an improved
Production of commercially suitable pectin methylesterase and polyphenol oxidase from agro-industrial wastes için kapak resmi
Production of commercially suitable pectin methylesterase and polyphenol oxidase from agro-industrial wastes
Production of commercially suitable pectin methylesterase and polyphenol oxidase from agro-industrial wastes
by 
Şimşek, Şebnem.
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food applications including the production of antioxidants and colorants, modification of proteins
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