Search Results for İzmir Institute of Technology. Food Engineering.

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Innovative food applications of novel multifunctional active edible gel fillings and coatings için kapak resmi
Innovative food applications of novel multifunctional active edible gel fillings and coatings
Innovative food applications of novel multifunctional active edible gel fillings and coatings
by 
Barış Kavur, Pelin, author.
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Format: 
El Yazması
Alıntı: 
İzmir Institute of Technology: Food Engineering --Thesis (Doctoral).
Development of sensor systems for food quality monitoring için kapak resmi
Development of sensor systems for food quality monitoring
Development of sensor systems for food quality monitoring
by 
Büyüktaş, Duygu, author.
Access to Electronic Versiyon
Format: 
El Yazması
Alıntı: 
İzmir Institute of Technology: Food Engineering --Thesis (Doctoral).
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