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6 sonuç bulundu Arama sonuçlarına abone ol
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1. 
Assessment of liposomal formulations and biological activities of eggplant glycoalkaloids için kapak resmi
Assessment of liposomal formulations and biological activities of eggplant glycoalkaloids
by 
Tatlıdil, Engin, author.
Access to Electronic Versiyon.
Format: 
2. 
Assesment of genes that play role in phenolic compound degradation in olive orchard microbiome için kapak resmi
Assesment of genes that play role in phenolic compound degradation in olive orchard microbiome
by 
Acar, Ertuğrul, author.
Access to Electronic Versiyon.
Format: 
3. 
Construction of cDNA library from Hordeum marinum to indentify salt tolerance genes için kapak resmi
Construction of cDNA library from Hordeum marinum to indentify salt tolerance genes
by 
Alkaya, Naki, author.
Access to Electronic Versiyon.
Format: 
4. 
Development of high-yielding and disease resistant processing tomato lines using molecular marker technology için kapak resmi
Development of high-yielding and disease resistant processing tomato lines using molecular marker technology
by 
Özbek, Ayten Gizem, author.
Access to Electronic Versiyon.
Format: 
5. 
Development of SSr markers in poppy (Papaver somniferum L.) için kapak resmi
Development of SSr markers in poppy (Papaver somniferum L.)
by 
Çelik, İbrahim.
Access to Electronic Version.
Format: 
6. 
Determination of Genetic Diversity Between Eggplant And Its Wild Relatives için kapak resmi
Determination of Genetic Diversity Between Eggplant And Its Wild Relatives
by 
Tümbilen, Yeliz
Access to Electronic Version.
Format: