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Aggrey-Fynn, Joana Efua, author.
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characterized. Each variant was then tested for their catalase and peroxidase activities. The wild type TtH
by
Yaşar Mahlıçlı, Filiz.
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Catalase.
by
Keskin, Hilal.
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Catalase.
by
Göl, Deniz.
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solution until 150 mM NaCl was reached. Superoxide dismutase (SOD) and catalase (CAT) activities were
by
Çoban,Hatice Sevgi.
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isolation microorganisms were purified. Phenotypic tests were applied (Gram staining, catalase and oxidase
by
Demirbüker, Dilek.
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by in situ fig catalase, accumulated within figs and caused some physical defects. Also, the residual
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