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by
Karagöz, Ezgi, author.
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Caracterization of genes that play role in manganese tolerance in different yeast species/ Karagöz
by
Işık, Esin, author.
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Elucidation of molecular mechanisms conferring arsenic tolerance to yeast cells / Işık, Esin
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Uluışık, İrem, author.
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Elucidation of boron stress signaling pathways in yeast/ Uluışık, İrem, author.
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Büyüktaş, Duygu.
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Effects of yeast species on quality characteristics of fermented turkish sausages/ Büyüktaş, Duygu.
by
Avşar, Kadir.
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Proteomic analysis of boron stress response in yeast saccharomyces cerevisiale/ Avşar, Kadir.
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Üzelyalçın, Berna
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Effects Of Trace Elements On The Production Of Baker's Yeast/ Üzelyalçın, Berna
by
Özdemir, Peruze.
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Biosortion of nickel (II) by using waste baker's yeast/ Özdemir, Peruze.
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Tanağardı, Dilanur, author.
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, a yeast species, and bacterial strains of Staphylococcus aureus, Escherichia coli O157:H7
by
Hacısalihoğlu, Dila, author.
Access to Electronic Versiyon.
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The aim of this study was to examine the effects of non-Saccharomyces commercial yeast strains on
by
Esen, Büşra Nur, author.
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87.3% when MW-DA treatment is combined with enzymatic saccharification (ES). Yeast extract, whey and
by
Semiz, Şevval, author.
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perapered with medium roasted, grinded Colombian Arabica beans with patented probiotic yeast Saccharomyces
by
Tengizdeniz, Ceren, author.
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differentiate samples of different gluten-free flour mixtures. Yeast bread containing 15% hazelnut flour was
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