Search Results for Yogurt industry

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Isolation, characterization, and screening probiotic properties of artisanal yoghurt starter strains from Urla region için kapak resmi

Isolation, characterization, and screening probiotic properties of artisanal yoghurt starter strains from Urla region

Isolation, characterization, and screening probiotic properties of artisanal yoghurt starter strains from Urla region

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Okuklu, Burcu, author.

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Yogurt industry

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Determination of aroma compounds and exopolysaccharides formation by lactic acid bacteri isolated from traditional yogurts için kapak resmi

Determination of aroma compounds and exopolysaccharides formation by lactic acid bacteri isolated from traditional yogurts

Determination of aroma compounds and exopolysaccharides formation by lactic acid bacteri isolated from traditional yogurts

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Çelik, Elif Sinem.

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delbrueckii ssp. bulgaricus yogurt isolates have potential to be used in dairy industry regarding their high

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